Federal Action is Needed to Create a Thriving Aquaculture Industry & Address U.S. Seafood Gap
With our vast resources and superior technology, the U.S. should be a leader in aquaculture production. Yet, despite aquaculture’s role as the fastest-growing food production sector globally, the U.S. ranks just 16th in aquaculture production behind countries such as China, Indonesia, India, Vietnam, Bangladesh, South Korea, Egypt, Norway and Japan. With annual output valued at $1.5 billion – only 0.6% of the $263 billion global aquaculture market, the U.S. imports up to 80% of its seafood – mainly from Asia and Europe. Learn which countries produce the most seafood through aquaculture.
While several states benefit from aquaculture production, the U.S. will continue to miss out on major economic opportunities until legislation is passed to support offshore aquaculture in federal waters. Learn about the U.S. states benefiting from aquaculture.
Why Federal Legislation is Needed
The lack of a clear and predictable policy framework for permitting offshore aquaculture deters investment in the U.S. Current legislation in the House and Senate, the bipartisan AQUAA Act, would put in place a regulatory pathway to facilitate permitting of offshore aquaculture projects in federal waters.
Until policymakers pass legislation to establish a federal policy framework for marine aquaculture, the American aquaculture industry will remain hindered. New opportunities for jobs and sustainable, local seafood will continue to go to nations abroad. Just a few recent announcements include a landmark deal in Brazil and a new deal in Chile.
With bipartisan support in Congress and the White House, the U.S. could lead in aquaculture production and create a vibrant and thriving industry. Aquaculture has demonstrated its crucial role in addressing global food security as demand for sustainable protein rises worldwide. As we face supply chain shortages, navigate new import bans, experience higher prices at the checkout counter and address the climate crisis, access to affordable and sustainable protein is essential.
Now more than ever, it is critical for Congress to act to expand aquaculture in the U.S. to increase our supply of domestic seafood.